Provamel and soya go back a long way.
In fact our founder originally started manufacturing soya milk as a means of assisting with poverty and famine in the third world since it’s such a nutritious source of protein and a relatively undemanding and environmentally friendly crop to grow.
Progressively, as we got better at making delicious soya products and scientists began to realize the benefits of a soya rich diet, the word spread to Europe and the Provamel brand was born.
Still to this day we’re actively involved in projects in 18 third world countries and do our level best to ensure that we treat the people we work with and the planet that provides us with precious resources with the utmost respect.